Comments on: Best German Street Food https://www.internationaldessertsblog.com/best-german-street-food/ International desserts made easy! Wed, 08 Jun 2022 17:21:48 +0000 hourly 1 https://wordpress.org/?v=6.8.1 By: Cate, International Desserts Blog https://www.internationaldessertsblog.com/best-german-street-food/#comment-61581 Wed, 28 Apr 2021 16:41:35 +0000 https://www.internationaldessertsblog.com/?p=7713#comment-61581 In reply to Kristina.

I remember seeing both of those all the time in Germany…although I admit to never being drawn to trying either one!

]]> By: Kristina https://www.internationaldessertsblog.com/best-german-street-food/#comment-61578 Sat, 24 Apr 2021 00:20:03 +0000 https://www.internationaldessertsblog.com/?p=7713#comment-61578 When I was growing up in Nürnberg, we had a butcher shop in the house. He would make Leberkäs and Fleischkäs. Leberkäs was more yellowish and you could taste the liver in it. I honestly preferred Fleischkäs and nowadays the words are used interchangeably, but really, without liver Leberkäs ist just Fleischkäs.

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