Comments on: German Gebrannte Mandeln (German Cinnamon Roasted Almonds)

By: On The 5 Days of Advent…: Daily Art Practice – Kate Yetter

On The 5 Days of Advent…: Daily Art Practice – Kate Yetter — Tue, 27 Dec 2022 02:15:44 +0000

[…] German Gebrannte Mandeln […]

By: Christmas in Germany: Food & Traditions - My Germany Vacation

Christmas in Germany: Food & Traditions - My Germany Vacation — Fri, 08 Jul 2022 16:45:32 +0000

[…] When you walk through a Christmas market, you won’t be able to resist the delicious smell of Gebrannte Mandeln or roasted almonds coated in crunchy cinnamon sugar. They’re also easy to make at home following our simple recipe. […]

By: Best Christmas Markets to Visit In Germany - My Germany Vacation

Best Christmas Markets to Visit In Germany - My Germany Vacation — Wed, 11 May 2022 12:44:52 +0000

[…] German Christmas desserts, nuts, and sweets – Gebrannte Mandeln (cinnamon roasted almonds), Lebkuchen (German gingerbread), Stollen (German Christmas bread), […]

By: Best 31 Things to Do in Stuttgart, Germany in 2022 - My Germany Vacation

Best 31 Things to Do in Stuttgart, Germany in 2022 - My Germany Vacation — Tue, 15 Mar 2022 18:29:51 +0000

[…] buy toys and crafts, and enjoy all kinds of delicious food and drinks (like Glühwein and Gebrannte Mandeln!). If you’re lucky enough to visit Stuttgart in December, be sure to book a 2-hour Stuttgart […]

By: Cate, International Desserts Blog

Cate, International Desserts Blog — Fri, 31 Dec 2021 17:00:00 +0000

In reply to Peter. I've had that happen, too. You have to break them apart as soon as you can stand touching them! Don't let them cool very long before breaking them apart. Try making them a few times (you can do half batches each time), watch them carefully (definitely no multitasking when making them!), and you'll get a better feel for them. :)

By: Peter

Peter — Sun, 26 Dec 2021 20:59:05 +0000

No. These didn’t turn out for me. They turned into a rock hard sheet of candy, basically. I had to break it up with a hammer! How can I keep the almonds separated when they’re inside this sugar concoction?

By: Grand Hotel movie with a moreish German snack – Film and food

Grand Hotel movie with a moreish German snack – Film and food — Wed, 22 Dec 2021 22:39:30 +0000

[…] film like this one. To match this film, set in Germany, I present to you a German favourite… German Gebrannte Mandeln (German Cinnamon Roasted Almonds) recipe from International Desserts […]

By: Cate, International Desserts Blog

Cate, International Desserts Blog — Wed, 20 Oct 2021 21:26:49 +0000

In reply to Becka. Just regular granulated sugar!

By: Becka

Becka — Wed, 20 Oct 2021 16:15:17 +0000

Hi, I was just wondering if you used caster sugar or just regular granulated sugar for these?
Thanks!

By: German Christmas Markets: An Introduction and How To Create One at Home, PART TWO - Dock Line Magazine

Tue, 29 Dec 2020 14:07:01 +0000

[…] No German Christmas market is complete without the smell of these candied, roasted nuts (usually almonds) making your mouth water. Make them yourself and fill your home with the best […]